Lamb Shanks with Lentils | Sharon Y. Cobb
Lamb Shanks with Lentils | Easy, delicious, and scrumptious as an anniversary dinner. Perfectly cooked lamb and tender lentils in a simple oven recipe.
Ingredients
- 4 lamb shanks
- 1 tablespoons brown sugar
- 1 tablespoons oregano
- 14 oz. can stewed tomatoes, diced, undrained
- 2 cups beef broth
- 1 cup lentils (dried), Must use tiny French Lentile Verte du Puy
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