How to Make Delicious Chicken Cordon Bleu Meatloaf: Easy…

Ingredients

• 2 lbs (900g) ground chicken
• 1 cup (120g) breadcrumbs (preferably panko)
• 1 large egg, beaten
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• ½ teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon dried thyme
• 4 ounces (115g) sliced ham
• 4 ounces (115g) Swiss cheese, sliced or shredded
• ½ cup (120ml) chicken broth
• 2 tablespoons Dijon mustard
• 1 tablespoon olive oil
• 1 tablespoon parsley, chopped (for garnish)