Creamy Chicken and Mushroom Orzo
Creamy chicken, mushrooms, and Orzo in a delicious Mitsides recipe—perfect for kids and meat lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mitsidesgroup.com.
Cooking tools:
- Skillet
- Stove
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Grater
- Wooden spoon
- Kettle
- Serving bowl
Ingredients
- 1 Tbsp olive oil
- 500g chicken breasts, cut into 2cm cubes
- 350g mushrooms, sliced
- 1 onion, chopped
- 1 garlic clove, minced
- 1 pack Mitsides Orzo (500g)
- ¼ cup lemon juice
- 1 cube Mitsides Chicken Bouillon, dissolved in 1½ ltrs boiling water
- ½ tsp dried thyme
- ½ tsp dried oregano
- 3 cups baby spinach, roughly chopped
- 3 Tbsp parsley, chopped
- 1 tsp lemon zest
- ½ cup whole milk
- 1 cup parmesan cheese, grated
- Salt
- pepper
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