Creamy Jalapeno Cheese Grits Recipe
Grits are a great substitute for potatoes, pasta, or rice. This particular recipe is wonderful served under grilled shrimp.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Serving bowl
Ingredients
- 1 cup instant grits
- 1 small onion, chopped
- 2 cups chicken broth
- 1 cup milk
- 3/8 cup butter
- 2 tablespoons olive oil
- 3 roasted jalapeno peppers, seeded and chopped
- 1 clove garlic, minced
- 8 ounces Velveeta cheese
- 1/2 cup pepper jack cheese
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
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