Japanese Souffle Pancakes - Cookidoo® – the official Thermomix® recipe platform

Name: Japanese Souffle Pancakes - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 4 large eggs; ¼ tsp cream of tartar; 3 tbsp sugar; 85 g cake and pastry flour; 60 g whole milk; 2 tsp baking powder; 1 tsp vanilla extract, natural; 1 tbsp mayonnaise; non-stick spray oil; 4 tbsp water; maple syrup; butter, unsalted; berries, mixed, fresh

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Japanese Souffle Pancakes - light, fluffy pancakes made with egg whites and milk for a delightful treat. Sign up for free to access this and over 100,000 recipes!

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Ingredients

4 large eggs
¼ tsp cream of tartar
3 tbsp sugar
85 g cake and pastry flour
60 g whole milk
2 tsp baking powder
1 tsp vanilla extract, natural
1 tbsp mayonnaise
non-stick spray oil
4 tbsp water
maple syrup
butter, unsalted
berries, mixed, fresh

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