Lemon Muffins Recipe | Samsung Food App

Ingredients

• 200 g Granulated sugar
• 113 g Unsalted butter (room temperature)
• 113 g Oil
• 2 Egg
• 2 teaspoon Vanilla extract
• Zest of 1 lemon
• 310 g All purpose flour
• 1 teaspoon Baking powder
• ½ teaspoon Salt
• 240 g Whole milk (room temperature)
• 1 teaspoon Baking soda
• 1 teaspoon White vinegar
• 1½ tablespoon Freshly squeezed lemon juice
• 120 g Powdered sugar (sifted)