Slow Cooker Spaghetti Sauce
Need an easy, freezer friendly meal for Fall? This Slow Cooker Spaghetti Sauce cooks all day and is perfect for feeding a crowd!
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Cooking tools:
- Slow cooker
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Spoon
- Zip-top bag
- Airtight container
Ingredients
- 2 28-ounce cans crushed tomatoes
- 1 6-ounce can tomato paste
- 1 yellow onion, chopped
- 1 clove garlic, chopped
- 2 teaspoons basil
- 2 teaspoons oregano
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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