Mariachi Mac & Cheese - Beecher's Handmade Cheese
This is the same great Beecher’s Mac & Cheese recipe taken to a new level, with the spice of chilies and the addition of vegetables.
Ingredients
- 8 ounces penne
- 2 tablespoons (1/4 stick) unsalted butter
- 2-1/2 tablespoons all-purpose flour
- 1-1/2 cups milk
- 9 ounces Flagship cheese, grated (2-1/4 cups)
- 1 ounce Just Jack cheese, grated (1/4 cup)
- 2-1/2 teaspoons finely minced chipotle peppers in adobo sauce (about 1 pepper; see note)
- 1 4-ounce can diced green chiles, rinsed, or 3 roasted Anaheim chilies
- 3/4 teaspoon garlic powder
- 1-1/4 teaspoons kosher salt
- 1 tablespoon extra-virgin olive oil
- 1/2 medium red onion, diced
- 1 cup cauliflower florets
- 1/2 medium bell pepper, diced
- 1/2 cup fresh or frozen corn kernels
- 1/4 teaspoon paprika
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