Chicken Parmesan Mac & Cheese – My Food Plans

Ingredients

• 8 oz elbow macaroni
• 2 tbsp olive oil
• 2 boneless, skinless chicken breasts, cut into 1-inch pieces
• Salt and freshly ground black pepper, to taste
• 2 cloves garlic, minced
• 2 cups marinara sauce
• 1/2 cup grated Parmesan cheese
• 1 1/2 cups shredded mozzarella cheese
• 1/2 cup panko bread crumbs
• 2 tbsp unsalted butter, melted
• 1 tbsp chopped fresh parsley leaves