Pineapple and Greek Yogurt Loaf Cake Recipe
The pineapple and Greek yogurt loaf cake is a soft dessert perfect for breakfast or a snack, soft and fragrant.
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- Pineapple and Greek Yogurt Loaf Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.giallozafferano.com.
Ingredients
- Greek yogurt 5% fat 0.85 cup
- Type 00 flour 2 cups
- Sugar ¾ cup
- Vegetable oil 3 ½ tbsp
- Eggs medium 3
- Baking powder 1 bag
- Lemon peel ½
- Pineapple canned, drained 12 oz
- Fine salt 1 pinch
- Powdered sugar to taste
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