Peanut Butter Chocolate Crunch Bars
Create no-bake peanut butter sorghum bars with melted dark chocolate drizzle—easy to make, packed with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sorghumcheckoff.com.
Cooking tools:
- Double boiler
- Baking pan
- Parchment paper
- Pot
- Stove
- Mixing bowl
- Spatula
- Spoon
- Microwave
- Refrigerator
- Chef's knife
- Cutting board
- Airtight container
Ingredients
- 3 cups popped sorghum (for Main Recipe Ingredients )
- 1 cup creamy peanut butter (room temperature) (for Main Recipe Ingredients )
- 1/2 cup sorghum syrup (for Main Recipe Ingredients )
- 1 tsp vanilla extract (for Main Recipe Ingredients )
- Pinch of salt (for Main Recipe Ingredients )
- 7 oz dark chocolate, chopped (for Main Recipe Ingredients )
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