Pumpkin Spice Cookies | VegNews

Ingredients

• 2 cups whole wheat pastry flour
• 1 teaspoon baking soda
• 1-1/2 teaspoon cinnamon
• 1 teaspoon ground ginger
• 1/2 teaspoon salt
• 1/4 teaspoon ground nutmeg
• 1 cup vegan margarine
• 1 cup turbinado sugar
• 1 cup pumpkin purée
• 1-1/2 teaspoon vanilla
• 1/2 teaspoon almond extract
• 1/2 cup carob-covered raisins or plain raisins
• 1/2 cup vegan chocolate chips or carob chips
• 1/3 cup toasted coconut
• 1/3 cup walnuts, finely chopped