Roast Pumpkin, Mushrooms &Grana Padano recipe | TASTE
This hearty dish combines roasted pumpkin cubes and assorted mushrooms, seasoned with garlic and rosemary, topped with Grana Padano shavings. Try this dish!
Ingredients
- 1 kg pumpkin, cubed
- 7–8 T olive oil
- 2–3 t crushed garlic
- sea salt and freshly ground black pepper, to taste
- 4 sprigs fresh rosemary
- 700 g assorted mushrooms
- 2 x 50 g punnets Woolworths Grana Padano or Parmigiano-Reggiano shavings
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