Strawberry Rhubarb Cream Recipe: How to Make It
A friend gave me this recipe a long time ago. It’s rich and creamy yet refreshing. I make this often in early summer when rhubarb is readily available. —Norma DesRoches, Warwick, Rhode Island
Keywords
- rhubarb cream
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1/2 cup chopped fresh or frozen rhubarb
- 2 tablespoons plus 1-1/2 teaspoons sugar, divided
- 1-1/2 teaspoons water
- 1/2 cup sliced fresh strawberries
- 1/3 cup heavy whipping cream, whipped
- Additional sliced fresh strawberries, optional
More Like This
Strawberry Rhubarb Cream | Reader's Digest Canada
readersdigest.ca
Strawberry-Rhubarb Cream Dessert Recipe: How to Make It
tasteofhome.com
Roasted Rhubarb and Strawberry Ice Cream
ediblecapecod.ediblecommunities.com
Strawberry-Rhubarb Ice Cream | Recipe Cloud App
recipecloudapp.com
Strawberry-Rhubarb Cream Dessert Recipe - Food.com
food.com
Strawberry-Rhubarb Ice Cream - Master recipes
master-recipes.com
Strawberry Rhubarb Crisp – Marcel’s Culinary Experience
marcelsculinaryexperience.com
Rhubarb Ice cream | Recipe Cloud App
recipecloudapp.com