Peanut Butter Chocolate Chip Cookies | Louisiana Egg Commission
Indulge in creamy Peanut Butter Chocolate Chip Cookies with a gooey center and flaky sea salt topping. Perfect sweet treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at laeggs.com.
Ingredients
- Salted Butter | ½ C (113 g)
- Creamy Peanut Butter *NOT natural or organic that separates | ½ C (125 g)
- Light Brown Sugar | ½ C (100 g)
- Lg Egg, at room temperature | 1
- Pure Vanilla Extract | 2 tsp
- All Purpose Flour | 1 C + 2 TBSP ( 145 g)
- Baking Soda | ½ tsp
- Sea Salt | ¼ tsp
- Dark Chocolate Chips (70-72%) + more for topping | ½ C (100 g)
- Mini Semi Sweet Chocolate Chips + more for topping | ½ C (75 g)
- Flaky Sea Salt, optional
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