Diabetes-Friendly Green Beans and Mushrooms Side Dish Recipe
If you're looking for a healthy and nutritious side dish, try this sautéed green beans and mushrooms recipe. It's diabetes-friendly and low in carbs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at type2diabetes.com.
Ingredients
- ½ lb fresh green beans
- 8 oz fresh Portobello mushrooms, sliced
- 2-3 tsp fresh garlic, minced
- ½ tsp salt
- ½ tsp black pepper
- 2 tbsp olive oil
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