/recipes/: September 2003 Archives

Ingredients

• 1 cup (240ml) all-purpose flour
• 1 tsp salt
• 1 tsp baking soda (bicarbonate of soda)
• 1 cup shortening (lard)
• 1 cup firmly-packed light brown sugar
• cup granulated sugar
• 1 tsp vanilla
• 2 eggs
• 2 cups rolled oats, uncooked
• 1 (350 g) package of semi-sweet chocolate chips