Coconut Mint Iced Mocha - Plant Based Pantry
Looking for a refreshing and caffeine-free beverage to beat the summer heat? Try our irresistible Coconut Mint Iced Mocha recipe, made with Kaffree Roma, a caffeine-free coffee substitute. This...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plant-basedpantry.com.
Ingredients
- 1 tablespoon Kaffree Roma (caffeine-free coffee substitute)
- 1 cup hot water
- 1/4 teaspoon mint extract or a handful of fresh mint leaves
- 1 tablespoon cocoa powder
- 1 tablespoon sweetener (such as agave syrup, honey, or sugar), optional
- 1/2 cup coconut milk (or any non-dairy milk of your choice)
- Ice cubes
- Whipped coconut cream, for topping (optional)
- Chocolate shavings, for garnish (optional)
- Fresh mint leaves, for garnish (optional)
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