Torta di mele ferrarrese (apple cake) – Emilia – Living a Life in Colour

Name: Torta di mele ferrarrese (apple cake) – Emilia – Living a Life in Colour
Ingredients: 40 grams butter , room temperature; 2 tablespoons breadcrumbs; 2 extra-large eggs , room temperature; 180 grams sugar; 160 grams plain flour , sifted; 1 teaspoon baking powder; 1 pinch salt; 100 ml milk; 1 lemon , zested; 7 apples , preferably green but should be firm and slightly tart; 23 cm cake pan

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Torta di mele ferrarrese (apple cake) – Emilia Prep time Cook time Total time Categories: Kids, Vegetarian This cake is even better the day after it is made as

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Ingredients

40 grams butter , room temperature
2 tablespoons breadcrumbs
2 extra-large eggs , room temperature
180 grams sugar
160 grams plain flour , sifted
1 teaspoon baking powder
1 pinch salt
100 ml milk
1 lemon , zested
7 apples , preferably green but should be firm and slightly tart
23 cm cake pan

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