Grilled Jalapeno Salsa | America's Test Kitchen
These highly flavored "little dishes" add intense flavor with minimal effort.
Ingredients
- 2 tablespoons vegetable oil
- 1 medium clove garlic , minced
- 6 plum tomatoes , halved
- 10 large jalapeño chiles , stems removed
- 1/4 cup lime juice from 2 medium limes
- 1/4 cup chopped fresh cilantro leaves
- 1/4 cup olive oil
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