CHEESE STRAWS
| 1 lb. sharp Cheddar cheese 1/2 c. margarine 2 c. plain flour 1 tsp. salt 1/2 tsp. baking powder 1 tsp. cayenne pepper 1 tsp. chili powder 3 Tbsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Food processor
- Cookie press
- Baking sheet
- Oven
- Chef's knife
Ingredients
- 1 lb. sharp Cheddar cheese
- 1/2 c. margarine
- 2 c. plain flour
- 1 tsp. salt
- 1/2 tsp. baking powder
- 1 tsp. cayenne pepper
- 1 tsp. chili powder
- 3 Tbsp. water
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