Pickled Red Onions | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips
Bright, vinegary and gently spiced with all-spice and oregano, these punchy pickled onions are a great crunchy garnish for everything from tacos to sandwiches.
Keywords
- Milk Street
- Food
- Recipes
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Ingredients
- 1 cup white vinegar
- 2 teaspoons white sugar
- 1 teaspoon dried oregano, preferably mexican oregano
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