Shrimp and Grits – MyDailyMoment

Ingredients

• 2 cup(s) 1 pot grits, cooked and chilled in loaf pan (1 cup per serving)
• 2 tablespoon(s) butter
• 1/2 red bell pepper, chopped
• 1/2 large onion, chopped
• 2 tablespoon(s) Roux, or as much as desired
• 1 chicken broth
• 20 large shrimp, peeled