Chocolate Truffles - Splenda Sweeteners

Chocolate Truffles - Splenda Sweeteners

www.splenda.co.uk

Create delightful chocolate truffles by shaping ganache into small rounds using a teaspoon or melon spoon and parchment paper—perfect for any sweet treat!

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Ingredients

  • 170 g sugar-free dark chocolate chips
  • 175 ml heavy cream
  • 3 tablespoon butter
  • ¼ teaspoon vanilla extract
  • 4 tablespoon Splenda Granulated
  • For the finish; coconut, sprinkles, cocoa powder etc.

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