Italian Meatball Subs Recipe
If you're wondering how to put our Chopped Tomatoes to use, we have you covered! Try our Italian Meatball Subs recipe for a tasty meal made at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at organicobello.com.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Parchment paper
- Skillet
- Saucepan
- Wooden spoon
- Chef's knife
- Cutting board
- Grater
- Measuring cup
- Measuring spoon
- Spatula
- Tongs
- Plate
Ingredients
- Two (2) 14 oz. cans of Organico Bello Imported Southern Italian Chopped Tomatoes
- 1 1/2 lbs ground beef
- 4 sliced french bread or sub rolls
- 3/4 cup panko bread crumbs
- 1 large egg
- 2 cups mozzarella cheese
- 3/4 cup freshly grated parmesan cheese
- 2 tablespoons garlic powder
- 1/4 cup fresh parsley (diced)
- Butter
- Salt
- pepper
- Mix ground beef, salt, pepper, garlic powder, panko bread crumbs, fresh parsley, egg, and parmesan cheese in a bowl.
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