JAMAICAN BANANA FRITTERS
Inspired by my mother-in-law’s delicious fritters, you know I had to make my own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coffeeandchampagne.com.
Cooking tools:
- Stove
- Skillet
- Mixing bowl
- Fork
- Spatula
- Measuring spoon
- Plate
- Paper towel
- Wax paper
- Chef's knife
- Cutting board
Ingredients
- Very Ripe Bananas (4, divided)
- Agave (1 tbsp)
- Pure Vanilla Extract (1 tbsp)
- Whole Wheat Flour (1 1/4 cups)
- Ground Cinnamon (2 tsp)
- Ground Nutmeg (1/2 tsp)
- Salt (1/8 tsp)
- Vegetable Oil (roughly 1/4 cup)
- Large Mixing Bowl
- Large Fork
- Rubber Spatula
- Tablespoon
- A Long Piece Of Wax Paper
- Large Frying Pan
- Metal Spatula
- Dinner Plate Lined With Paper Towel
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