Red beet soup | Recipe | Kitchen Stories
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Keywords
- puréeing
- Brand Content
- KitchenAid
- no refined sugar
- weeknight dinner
- vegetarian
- christmas
- starter
- side
- main
- german
- pescetarian
- comfort food
- Meatless
- Le Creuset
- thermohauser
- savory
- fruits
- for four
- alcohol
Ingredients
- 1.5 lbs beets
- 1.75 cups beet juice
- 1.25 cups orange juice
- 0.33 cup white wine
- 1 onion
- 1 clove garlic
- 0.5 orange (zest)
- 3.5 tbsp butter
- salt
- pepper
- croutons to serve
- crème fraîche to serve
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