Gratin de pomme au calvados - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Baking dish
- Oven
- Spoon
Ingredients
- 400 g d'eau
- 800 g de pommes
- 10 g de beurre
- 4 œufs
- 10 g de sucre vanillé maison
- 40 g de sucre en poudre
- 100 g de crème liquide 35% m.g.
- 20 g de calvados
- 50 g d'amandes effilées
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