Strawberry Rose Meringues recipe - The Great British Bake Off
A hint of rose extract and fresh strawberries give these simple French meringues a delicate yet distinctive flavour, perfect for a stylish afternoon tea.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thegreatbritishbakeoff.co.uk.
Ingredients
- 3 medium egg whites, at room temperature
- pinch of salt
- ¼ tsp cream of tartar
- 175g caster sugar
- 150ml whipping cream, well chilled
- 1 tbsp icing sugar
- ½ tsp rose extract
- 12 medium strawberries
- sprigs of mint (optional)
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