Spiced Pan-Seared Tuna Salad Recipe
This tasty salad is perfect for fish lovers—this recipe is super easy to make and only takes 30 minutes to complete.
Keywords
- 4th of July
- Cookout
- Easy
- Fish
- Quick
- Quick & Easy
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Cooking tools:
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Plate
- Nonstick skillet
- Spatula
- Chef's knife
- Cutting board
- Dinner plate
- Serving platter
- Stove
Ingredients
- ⅓ cup fresh lemon juice
- ⅓ cup fresh orange juice
- ¼ cup extra-virgin olive oil
- 2 Tbsp. mayonnaise
- 2 Tbsp. honey
- 1 Tbsp. minced fresh tarragon leaves
- ½ tsp. kosher salt
- 8 cups torn romaine lettuce
- ½ cup thinly sliced red onion
- 1 can Great Northern beans, drained and rinsed (15 oz.)
- Kosher salt to taste
- 3 Tbsp. fresh orange juice
- 2 Tbsp. sweet orange marmalade
- 1 tsp. kosher salt
- 1 lb. fresh tuna, cut into 2-inch pieces
- Cajun seasoning to taste
- 2 Tbsp. vegetable oil
- 1 cup grape tomatoes
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