Instant Dhokla – Maytri Shah
Instant Dhokla Breakfast , Lunch Serves: 2 10 Min Ingredients: YELLOW MOONG DAL : 1 CUP CHICKPEA FLOUR: 1 ½ TSP. TURMERIC: 1 TSP. CURD: 2 TBSP. ENO FRUIT SALT:
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maytrishah.com.
Ingredients
- YELLOW MOONG DAL : 1 CUP
- CHICKPEA FLOUR: 1 ½ TSP.
- TURMERIC: 1 TSP.
- CURD: 2 TBSP.
- ENO FRUIT SALT: 2 TSP.
- SUGAR : 1 TSP.
- GREEN CHILI PASTE : 1 TSP.
- CHOPPED CORAINER LEAVES: 1 TBSP.
- SALT : TP TASTE
- WATER : TO SOAK DAL
- MUSTED SEEDS: ½ TSP.
- SEASEME SEEDS : ½ TSP.
- CUMIN : ½ TSP.
- HING : A PINCH.
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