HAM-RICE SALAD - Alabama Farmers Federation

Ingredients

• 1 cup rice
• 1 cube ham bouillon
• 1 (14-ounce) can artichoke hearts, drained and cut into small pieces
• 2 1/2 cups Selwood ham, cubed
• 8 ounces Italian salad dressing (fat-free or regular)
• 4 green onions, chopped (tips and some white portions)
• 1/2 green bell pepper, chopped
• 1/4 teaspoon seasoned pepper
• 1/2 cup mayonnaise (fat-free or regular)
• Ripe tomatoes to stuff (8 large or 50-70 cherry tomatoes for appetizers)