Campfire Potatoes | Idaho Potato Commission
Who doesn’t love cheesy, buttery potatoes? Now you can have them while camping with this classic foil packet recipe loaded with bacon, cheese, and layers of tender buttery Idaho® peewee potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idahopotato.com.
Ingredients
- 1½ pounds Idaho® peewee or Yukon gold potatoes
- 1 tablespoon Ranch seasoning packet or Girl Carnivore Over Easy spice blend
- ½ onion, diced
- 4 tablespoons butter
- ¼ cup bacon, cooked and chopped
- ½ cup shredded cheese - Colby Jack or cheddar
- 2 tablespoons parsley, freshly minced
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