Spiced Grape Jelly | Public Domain Recipes
A website with free open source recipes.
Ingredients
- 1 peck wild grapes, picked over, washed, drained and stemmed
- 1 quart vinegar
- 1/4 cup whole cloves
- 1/4 cup cinnamon, sticks
- 6 pound granulated sugar, or 3 quarts
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