Baked Ziti with Meat in Tomato Sauce | Air Fryer

Ingredients

• 1 lb. (450 g) ziti, dry
• 1 lb. (450 g) beef sirloin, ground
• 2 tablespoons (30 ml) olive oil
• 3 (3 g) garlic cloves, minced
• 1 medium (110 g) onion, chopped
• 1 ½ cup (375 g) tomato sauce
• 2 tablespoons (30 g) tomato paste
• 1 teaspoon (2 g) oregano, dried
• 2 tablespoons (7 g) fresh basil, chopped
• 1/2 cup (60 g) mozzarella cheese, grated
• salt and pepper, to taste