Recipe: Apple Sausage Strata
Apple and sausage combined in a creamy strata with crisp apples, savory spices, and gooey cheese—perfect for a cozy fall dinner.
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Cooking tools:
- Apple corer
- Peeler
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Baking pan
- Aluminum foil
- Oven
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
Ingredients
- 1/2 lb of Kielbasa
- 2 Granny Smith Apples
- 1 onion
- 6 eggs
- 1 1/2 C milk
- 2 TBS Honey Mustard
- 1/2 tsp Sage
- 1/4 tsp Pepper
- 1 Loaf French Bread (cut into cubes)
- 1 C Cheddar Cheese (shredded)
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