Pulao
AN ELEGANT TAKE ON A CLASSIC SIDE, THIS DISH IS COMMONLY USED IN celebrations AND GATHERINGS. THIS RECIPE ADDS SUBTLE flavor AND texture TO YOUR RICE AND CAN EVEN BE enjoyed ON ITS OWN. Serves: 6 - 8...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nabelanoorhome.com.
Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Colander
- Saucepan
- Pot
- Skillet
- Wooden spoon
- Stove
- Fine-mesh sieve
- Kitchen towel
Ingredients
- 2 cups basmati rice (washed and soaked)
- ¼ cup oil (Vegetable or Extra Virgin Olive oil, your choice!)
- 1 tbsp butter (unsalted)
- 1 medium finely chopped onion
- 2 tsp garlic paste mix (refer to my garlic paste recipe below!)
- 2 tsp ginger paste mix (refer to my ginger paste recipe below!)
- 2 cinnamon sticks
- 3 - 4 cardamoms
- 2 - 3 cloves
- 1 bay leaf
- 1 tsp of salt (adjust per your taste)
More Like This
Paneer Pulao Recipe
awesomecuisine.com
Pulao Recipe - Swaad India Ka
sawadindiaka.in
Indian Vegetable Rice Pulao
culinarybutterfly.com
Vegetable Pulao
tastespread.com
Instant Pot Pulao Nmami Life
nmamilife.com
Vegetable Pulao
indishious.com
Vegetable Pulao
indishious.com
Narangi Pulao Recipe
greatbritishchefs.com