Creamy Baileys Mousse Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realirishdesserts.com.
Cooking tools:
- Hand mixer
- Saucepan
- Whisk
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pie dish
- Spatula
- Refrigerator
Ingredients
- Graham cracker crust: 1
- Powdered gelatine: 1 envelope
- Heavy cream: 1 cup
- Granulated sugar: 0.25 cup
- Egg whites: 3
- Milk: 6 fluid ounces
- Baileys Irish Cream: 3 fluid ounces
- Irish whiskey: 3 fluid ounces
- Instant coffee crystals: 2 teaspoons
- : 2 teaspoons
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