Chocolate Tart from Sud de France by Caroline Conran
I first made this tart when I had friends staying and, as I was busy, I misread the original recipe and put in twice as much chocolate. I used bought butter puff pastry (which the French stock in e...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at app.ckbk.com.
Cooking tools:
Ingredients
- 3 large eggs
- 75 g butter - I use unsalted
- 375 g dark cooking chocolate such as Menier
- 250 g butter puff pastry
- 35 g caster sugar
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Chestnut Tart from Sud de France by Caroline Conran
app.ckbk.com
/images.kitchenstories.io/recipeImages/chocolate-tart-final-4x3.jpg)
Chocolate tart
kitchenstories.com
Chocolate fondant from A Table in the Tarn: Living, Eating and Cooking in South-west France by Orlan
app.ckbk.com
Chocolate Tart Recipe
givemecookie.com
Chocolate Tart Recipe- Cookitsimply.com
cookitsimply.com
Chocolate tart - 9Kitchen
kitchen.nine.com.au
Chocolate tart – Food & Home Magazine
foodandhome.co.za
Chocolate Tart
onceuponachef.com