Honey Cinnamon Scones – Rango Honey
For the scones: 2 cups all-purpose flour 2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 stick of butter (cold) 1/3 cup buttermilk 1 egg 1/4 cup honey 1 tsp vanilla extract For the topping: 2...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rangohoney.com.
Ingredients
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 stick of butter (cold)
- 1/3 cup buttermilk
- 1 egg
- 1/4 cup honey
- 1 tsp vanilla extract
- 2 tbsp sugar
- 1 tsp cinnamon
- 2 cups powdered sugar
- 2 tbsp honey
- 1-3 tbsp milk
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