Honey Ginger Salmon in Foil
Savor quick and easy Honey Ginger Salmon baked in foil at 375F for 15-20 minutes. Perfect for busy days and pair with rice or roasted veggies.
Ingredients
- 1/4 cup honey
- 1 tbsp ginger (freshly grated)
- 3 cloves garlic (minced)
- 2 tbsp soy sauce
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 1 tsp Sriracha (optional)
- freshly ground black pepper (to taste)
- 2 pounds salmon
- 2 green onions (thinly sliced)
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