Spicy Roasted Olives – Olea Estates
Spicy roasted olives from Olea Estates – easy to make with green and Kalamon olives, rosemary, and red vinegar. Perfect for appetizers!
Ingredients
- 3 cups mixed Olea Estates green cracked and Kalamon olives
- 4 sprigs fresh or dried rosemary
- 1 fresh red chille, sliced
- 4 whole cloves garlic, peeled
- 2 tangerines, sliced
- 1/2 cup Olea Estates EVOO
- 1 tsp red vinegar
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