Easy Stuffed Bell Peppers – Suisun Valley

Ingredients

• 2 pounds Fresh Ground Hamburger or Turkey Meat
• 2 cups Cooked Rice (You can use brown or white. I used instant white rice.)
• 6 Fresh Bell Peppers ( (I used green yellow, and red))
• 1/4 cup Diced Onion
• 1 tablespoon Garlic Salt
• 1 teaspoon black pepper
• 1.5 cups Shredded Cheese
• Large Casserole Pan
• Aluminum Foil