Refrigerator Garlic Pickles | Recipe Cart
Quick and easy refrigerator garlic pickles made with cucumbers, garlic, and dill—ready in 24 hours! Perfect for a flavorful snack.
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Cooking tools:
- Mason jar
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Kitchen towel
- Refrigerator
- Covered container
- Spoon
Ingredients
- 1 quart mason jar with lid
- 12 ounces of kirby cucumbers (about 6 small cucumbers)
- 3 cloves garlic
- 8 sprigs fresh dill
- 1 tablespoon coriander seeds
- 1 tablespoon sugar
- 1 1/2 tablespoons kosher salt
- 2/3 cup white vinegar
- 1 cup water
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