Mousey Meatloaves Recipe - Pillsbury.com
Don't be afraid to let these rambunctious little rats into your kitchen! Individual meatloaf portions fashion these yummy little critters that are sure to spark conversation.
Ingredients
- 1 lb lean (at least 80%) ground beef
- 1/2 lb bulk Italian pork sausage
- 1/2 cup Progresso™ Italian style bread crumbs
- 1/2 cup chopped onion
- 1/2 cup milk
- 1/2 teaspoon salt
- 1 package (3 oz) cream cheese, softened
- 1 egg, beaten
- 2 cups chunky tomato pasta sauce
- Green olive slices, sweet peas (heated), sliced ripe olives, shoestring potato pieces, sliced almonds and curly fries
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