The Perfect Omelette | Bon pour toi : Bon pour toi
Got a brunch soon? Don't know what to cook to make it more interesting than the classic two eggs and bacon? Prepare an omelette bar!
Ingredients
- Omelette
- Large eggs, 6 (6 )
- Pasteurized liquid egg whites (or 12 egg whites), 1 ½ cup (375 mL)
- Chorizo, diced, ½ cup (125 mL)
- Colourful bell peppers, diced, ¾ cup (180 mL)
- Tomatoes, diced, ¾ cup (180 mL)
- Mushrooms, finely chopped, ¾ cup (180 mL)
- Spinach, chopped, 3 cups (750 mL)
- Parmesan cheese, grated, ¾ cup (180 mL)
- Green onions, finely chopped, ¾ cup (180 mL)
- Salt and pepper, To taste ( To taste)
- Chives, finely chopped, ⅓ cup (80 mL)
More Like This
Chip Omelette | Bon pour toi : Bon pour toi
bonpourtoi.ca
Vegetable Omelette | Bon pour toi : Bon pour toi
bonpourtoi.ca
Baked Cheese Omelet Baguette
sodelicious.recipes
Perfect French Omelette - Eggs.ca
eggs.ca
How To Make a French Omelette | Recipe Cart
getrecipecart.com
Perfect Omelette - Eggs.ca
eggs.ca
The French Omelette – Adventures in Everyday Cooking
adventuresineverydaycooking.com
Classic French omelette recipe | Good Food
bbcgoodfood.com