The Perfect Omelette | Bon pour toi : Bon pour toi

The Perfect Omelette | Bon pour toi : Bon pour toi

bonpourtoi.ca

Got a brunch soon? Don't know what to cook to make it more interesting than the classic two eggs and bacon? Prepare an omelette bar!

View full recipe on bonpourtoi.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonpourtoi.ca.

Share this recipe:

Ingredients

  • Omelette
  • Large eggs, 6 (6 )
  • Pasteurized liquid egg whites (or 12 egg whites), 1 ½ cup (375 mL)
  • Chorizo, diced, ½ cup (125 mL)
  • Colourful bell peppers, diced, ¾ cup (180 mL)
  • Tomatoes, diced, ¾ cup (180 mL)
  • Mushrooms, finely chopped, ¾ cup (180 mL)
  • Spinach, chopped, 3 cups (750 mL)
  • Parmesan cheese, grated, ¾ cup (180 mL)
  • Green onions, finely chopped, ¾ cup (180 mL)
  • Salt and pepper, To taste ( To taste)
  • Chives, finely chopped, ⅓ cup (80 mL)

More Like This