Healthy Fruit Cake Muffins | Vegan Recipes

Name: Healthy Fruit Cake Muffins | Vegan Recipes
Total time: 42 min
Ingredients: 1/2 cup pitted dates; 1/4 cup pitted prunes; 1/8 cup raisins/sultanas/currants; 1/2 cup of orange juice (alternatively substitute for strong black tea to make tea bread); 1/2 cup of applesauce; 1/4 cup dried apricots; 2 chia eggs; 1/2 cup chopped walnuts; 3/4 cup wholemeal self-raising flour (gluten-free if required) (If adding protein powder, reduce the flour by 2 tbsp and add for 2 tbsp protein powder instead.); 2 tbsp chia seeds; 1/4 tsp salt; Finely grated zest from 1 orange; 1/2 cup water; 1 tbsp coconut oil; 1/2 tsp vanilla extract; 1/4 cup ground flaxseed; 1 tsp baking soda; 1/2 tsp nutmeg (optional); 1/2 tsp cinnamon (optional); A handful of flaked almonds (to decorate)

veganuary.com

Try our Healthy and Vegan Fruit Cake Muffins recipe today! It's 100% plant-based, and 100% delicious too. Give your tastebuds a treat!

View full recipe on veganuary.com

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Cooking tools:

Coffee grinder
Muffin tin
Oven
Mixing bowl
Measuring cup
Measuring spoon
Spoon

Ingredients

1/2 cup pitted dates
1/4 cup pitted prunes
1/8 cup raisins/sultanas/currants
1/2 cup of orange juice (alternatively substitute for strong black tea to make tea bread)
1/2 cup of applesauce
1/4 cup dried apricots
2 chia eggs
1/2 cup chopped walnuts
3/4 cup wholemeal self-raising flour (gluten-free if required) (If adding protein powder, reduce the flour by 2 tbsp and add for 2 tbsp protein powder instead.)
2 tbsp chia seeds
1/4 tsp salt
Finely grated zest from 1 orange
1/2 cup water
1 tbsp coconut oil
1/2 tsp vanilla extract
1/4 cup ground flaxseed
1 tsp baking soda
1/2 tsp nutmeg (optional)
1/2 tsp cinnamon (optional)
A handful of flaked almonds (to decorate)