Ground Beef Stroganoff | Savory
Use ground beef instead of sliced beef for a speedier version of stroganoff. Plus, you can make and freeze the mixture ahead of time to have a quick dinner ready to go.
Ingredients
- 1 tbsp canola oil
- 1 medium yellow onion, finely chopped
- 1 (16 oz) pkg sliced white mushrooms
- 1/2 (3 lb) value pack 85% lean ground beef
- 3 cloves garlic, minced
- 3 tbsp all-purpose flour
- 1 cup low-sodium beef broth
- 1/2 cup low-fat milk
- 2 tbsp dry sherry (optional)
- 9 oz wide egg noodles
- 3/4 cup reduced-fat sour cream
- 2 tbsp chopped parsley (optional)
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