Ground Beef Stroganoff

Ingredients

• 3-1/2 to 4 cups beef broth or stock
• 1 pound ground beef
• 8 ounces dried extra wide egg noodles
• 1 tablespoon Worcestershire sauce
• 1 small yellow onion
• 1 tablespoon Dijon mustard
• 3 tablespoons chopped flat-leaf parsley
• 1-2 tablespoons unsalted butter or vegetable oil , plus extra for oiling the pan
• 3 tablespoons all purpose flour
• 1/2 to 2/3 cup sour cream
• 1-1/2 teaspoons chopped fresh thyme leaves
• 1-2 teaspoons sweet Hungarian paprika
• 1 teaspoon fresh lemon juice
• 12 ounces cremini mushrooms
• 1/4 cup cognac
• 2 large garlic cloves
• kosher salt and freshly-ground black pepper